The Quintessential White Wine Hamper

Please note, our hampers contain products that are cut to order, and perishable.  If you are purchasing a hamper as a gift we recommend selecting a collection slot, or preferred delivery date as close to your gift exchange as possible.  If you are purchasing a hamper for yourself we recommend selecting a collection slot, or preferred delivery close to or on the day of use.

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Picpoul – Domaine de Castelnau, France

Crisp and lean, citrus zest and minerals on the nose.  Exotic fruits coming through, with a full middle palate.

Cornish Kern  - (T)(P) Cow’s Milk -  Made by Catherine Mead and Dane Hopkins in Cornwall

A smooth and well-rounded cheese with a bright, nutty sweetness and rich depth of flavour resulting from the lengthy maturation process and Alpine-like make of the cheese.

Devon Blue – (V)(P) Cow’s Milk - Made by Ben Harris near Totnes, Devon

A sweet and mellow blue cheese from Devon, with a caramelly – and occasionally lightly spicy – flavour profile and a pleasingly dense, fudgy texture that even blue cheese sceptics are likely to love.

Cotherstone – (V)(P) Cow’s Milk - Made by John Cross in Durham

From the last remaining producer of this ‘Dales Style’ territorial cheese – with a fresh, milky taste and bouncy citrus notes

Ragstone - (P) Goat's Milk - Made by Charlie Westhead in Dorstone, Herefordshire

A soft, matured goat’s cheese with a densely fudgy texture and lactic, lemony flavours reminiscent of crème fraiche.

Cobble Lane Coppa - Made by Cobble Lane, London                       

Slow dry-cured with a blend of peppercorn, juniper, salt and garlic

Fennel & Garlic Salami – Cobble Lane, London

An English take on a classic Italian finocchiona with fresh and clean fennel balanced with red wine and garlic 

Wild Boar Pate - Made using produce from France, in Northants

Coarse Wild Boar Pate, with pork and chicken liver - made on behalf of Blacks Corner

Northumbrian Pantry Chutney with Plum and Apple - Handmade in Northumberland

This locally inspired chutney uses a blend of plums and apples combined with sultanas, cloves, allspice and ginger which add warmth and character to this robust fruity chutney.

Walkers Scottish Highland Oatcakes – Product of Scotland

Iconic highland oatcakes, recipe unchanged since 1898 and by appointment to Her Majesty the Queen

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Order this hamper for UK delivery, or Click & Collect from our Deli located at 1A St John's Terrace in East Boldon NE36 0LL

Please note, these photos are representative of the product and in some hampers there are products our farm producers are unable to deliver in current climate.  We will substitute these with a similar product where necessary.